American Restaurants in a Newly Gilded Age
Building Character Through Cooking
This article is a co-publication with the magazine Papilles, no. 48, where it appears in French.
THE MOST FREQUENT DESCRIPTION of Eleven Madison Park in New York City, currently number one on the San Pellegrino list of the World’s 50 Best Restaurants, is that its tasting menu costs $295 and takes several hours to consume.
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