Share this postThe Art of EatingBrousse du RoveCopy linkFacebookEmailNotesMoreCheese AnthologyBrousse du RoveFranceEdward BehrMar 02, 2016∙ PaidShare this postThe Art of EatingBrousse du RoveCopy linkFacebookEmailNotesMoreSharePhotograph: Thierry ChauvelotCheese Anthology IndexThis post is for paid subscribersSubscribeAlready a paid subscriber? Sign in