Cantal

France

Photograph: Comité Interprofessionel des Fromages

appellation: Appellation d’Origine Protégée (AOP)

place: Monts du Cantal and beyond (beyond the zone for AOP Salers), Auvergne, south-central France

milk: cow (no breed specified, once Salers, now as a rule Montbéliarde and Prim’Holstein), pasteurized, thermized, or raw

type: large, uncooked, pressed, aged

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