appellation: Appellation d’Origine Protégée (AOP)
place: primarily the department of the Côte d’Or, Burgundy, France
milk: cow (Brune, Montbéliarde, and Simmental Française breeds), raw, heat-treated, or pasteurized
type: acid-curd, washed-rind, soft, creamy
size: flattish rounds in two sizes, the smaller 95 to 115 mm (3¾ to 4½ in) i…