Gorgonzola
Italy
appellation: Denominazione di Origine Protetta (DOP)
place: Piedmont and Lombardy, northern Italy
milk: cow (none specified, in practice predominantly Frisona Italiana breed), pasteurized
type: very soft to semi-soft, blue
size: a drum 20 to 32 cm (about 7 to 13 in) in diameter and at least 13 cm (about 5 in) high, weighing 10 …