Reblochon or Reblochon de Savoie
France
appellation: Appellation d’Origine Protégée (AOP)
place: French Alps (most of the department of Haute Savoie and a little of Savoie), eastern France
milk: cow (Abondance, Montbéliarde, and Tarentaise breeds), raw
type: rennet-curd, lightly pressed, soft
size: a flat disk with bulging sides, about 14 cm (5.5 in) in diameter…