Three Thanksgiving Beers

Why Not?

NOT JUST WINE BUT BEER, too, goes well with a Thanksgiving meal. Many brewers are drawn to dark, intense, alcoholic beers that don’t work; the choice of interesting lighter beers, better with food, is smaller. (My ideal is at most 6 percent alcohol.) And if you’re wary of the herbal, even catty aromas of some American hops, then your choices may veer to…