Rosemary Ice
If you can, choose young branches sticky with resin. In hot weather, the coarse texture of granita seems more refreshing than a smooth one.
125 gr (5/8 cup) sugar
500 ml (2 cups) water
8 gr rosemary branches (3 tablespoons loose rosemary leaves)
90 ml (3/8 cup) just-squeezed lemon juice (from 1 to 2 lemons)
Rinse the rosemary as needed, taking care if it com…